Sustaining Partner Spotlight: SAVOR…Chicago at McCormick Place

SAVOR…Chicago at McCormick Place, a Platinum Sustaining Partner of IFSC, is a food service company that strives to integrate into the communities that surround it, by focusing on sharing opportunities with their neighbors while working on reducing or eliminating any...

Sustaining Partner Spotlight: St. Louis Composting

St. Louis Composting is a Silver Sustaining Partner of IFSC, and the company participates in both the IFSC social equity and market development committees. They also support the We Compost program in the southwest IL region. St. Louis Composting, which has been in...

St. Louis Delivers Successful Commercial Food Waste Program

How the Program WorksOn average, a typical restaurant will generate about 50 tons of organic waste a year. That’s a whole lot of waste that can be put to good use rather than buried in a landfill. Additionally, when food waste is disposed into a landfill, it...