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“Just Eat It” Film Brings Awareness to Massive Amounts of Food Waste

by Illinois Food Scrap & Composting Coalition | Feb 20, 2015 | Education and Outreach, Events, Food Donation, Waste Reduction

Panelists gave examples of what they bring to the table in ways of wasting less food. Three Loyola cafeterias rotate their menus to best utilize food resources in menu planning and procurement, and has found that using trayless service is key to reducing the amount of...

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Categories

  • Agriculture
  • Backyard Composting
  • Benefits of Compost
  • Case Studies
  • Commercial Composting Programs
  • Community Drop-off Programs
  • Community Gardens
  • Curbside Composting
  • Education and Outreach
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  • Grocery Stores & Farmers Markets
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  • IFSCC News
  • Institutions & Organizations
  • Landscaping
  • Member Accomplishments
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  • Policy
  • Repurposing Food Scraps
  • Residential Composting Service
  • Restaurants & Caterers
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  • Waste Reduction
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