by Illinois Food Scrap Coalition | Oct 4, 2022 | Backyard Composting, Benefits of Compost, Community Drop-off Programs, Community Gardens, Curbside Composting, Education and Outreach, Events, Member Accomplishments, Municipalities & Counties, Repurposing Food Scraps, Sustaining Partners, Waste Reduction
By Liz Kunkle, Founder of Go Green Winnetka, IFSC Board Member and Committee Co-Chair Pumpkin collection events, or “Smashes,” are spreading throughout Chicagoland and beyond! Learn why, where, when, and how to compost your pumpkins rather than send them to...
by Illinois Food Scrap Coalition | Sep 8, 2022 | Events, IFSC News, Repurposing Food Scraps, Restaurants & Caterers, Sustaining Partners, We Compost Program
By Amy Bartucci, IFSC Administrative Coordinator and We Compost Committee Co-Chair It’s been a minute since the IFSC gathered for an in person networking event. This October 27th, we plan to change that. Like many other organizations and businesses, the IFSC had...
by Illinois Food Scrap Coalition | Jul 7, 2022 | Case Studies, Education and Outreach, Institutions & Organizations, Member Accomplishments, Universities & Schools
By Liz Bosarge, IFSC Board Member Every year, UIC offers a sustainability class, US 390, which offers undergraduate students a framework to apply classroom learning to project-based engagement. This past spring, UIC’s Sustainability Office hosted interns Fern and Sean...
by Illinois Food Scrap Coalition | Jun 28, 2022 | Backyard Composting, Education and Outreach, Member Accomplishments, Municipalities & Counties
Across the country, communities are creating food waste diversion goals and helping citizens recognize a valuable resource that can be recycled into a usable soil amendment. Encouraging residents to practice backyard composting, where feasible, can be an effective...
by Illinois Food Scrap Coalition | Mar 18, 2022 | Education and Outreach, Events, IFSC News, Policy
The Illinois Food Scrap Coalition (IFSC) Policy Committee would like to share the following time sensitive information with all IFSC members: SR706 was introduced by Senator Laura Fine in January of this year. It recognizes the various benefits of composting and...
by Illinois Food Scrap Coalition | Dec 25, 2021 | IFSC News
By Liz Kunkle, IFSC Policy Committee Co-chair I. INTRODUCTION Recognizing the urgent need to protect natural resources and minimize activities contributing to climate change, the State of Illinois, the Chicagoland Region, and the City of Chicago undertook recent...
by Illinois Food Scrap Coalition | Dec 8, 2021 | Commercial Composting Programs, Grocery Stores & Farmers Markets, Member Accomplishments, Municipalities & Counties, Restaurants & Caterers
This fall, the Champaign County Environmental Stewards (CCES) received a ‘Land, Health, Community’ Lumpkin Family Foundation Grant to help launch a commercial food scrap compost pilot project at the Landscape Recycling Center (LRC) in Urbana, IL. This...
by Illinois Food Scrap Coalition | Nov 5, 2021 | Education and Outreach, Food Donation
By Julie Schilf U.S. EPA’s Excess Food Opportunities Map is a national resource that builds upon existing state work and other EPA products to support and facilitate the connection between potential sources and potential recipients- or users- of excess food, so we can...
by Illinois Food Scrap Coalition | Oct 15, 2021 | Case Studies, Hotels & Hospitality, Member Accomplishments, Restaurants & Caterers, Sports Teams/Events, Sustaining Partners
SAVOR…Chicago at McCormick Place, a Platinum Sustaining Partner of IFSC, is a food service company that strives to integrate into the communities that surround it, by focusing on sharing opportunities with their neighbors while working on reducing or eliminating any...
by Illinois Food Scrap Coalition | Aug 5, 2021 | Case Studies, Education and Outreach, Events, Vermicomposting
IFSC is always pleased to learn about students from Illinois colleges and universities working on campus composting projects. This project from the campus of the University of Illinois at Urbana-Champaign is somewhat unique in that it isn’t specifically focused on...
