by Illinois Food Scrap Coalition | Jun 25, 2020 | Commercial Composting Programs, Member Accomplishments, Municipalities & Counties, Residential Composting Service, Service Providers, Sustaining Partners, Waste Reduction, We Compost Program
Collective Resource Composting began when Founder/Owner Erlene Howard became interested in composting but couldn’t find a good place to do it at her condo, with no outdoor space and no desire to have worms as roommates, especially since eating pineapple kills...
by Illinois Food Scrap Coalition | Feb 20, 2015 | Education and Outreach, Events, Food Donation, Waste Reduction
Panelists gave examples of what they bring to the table in ways of wasting less food. Three Loyola cafeterias rotate their menus to best utilize food resources in menu planning and procurement, and has found that using trayless service is key to reducing the amount of...
